Kampung Buli Sim Sim

Kampung Buli Sim Sim is a water village on stilts, where the original settlement Sandakan grew from. It lives the local fishermen families in the wooden houses and was separated into chinese and the malay village distinguished by the bridges. There are a few seafood restaurants located in the village, as well as some small hawker restaurants.


The famous seafood dumpling, something different (:


Local famous tourist restaurant, 88 Sim Sim.

Kampung Buli Sim Sim
Jalan Buli Sim Sim, 90000, Sandakan, Sabah, East Malaysia

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Gim Men Teppanyaki, Port Dickson

Came here to try their famous three flavour fish (三味鱼) and stuffed crab (釀蟹壳).

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No menu will be given because everything is written on a white board (the one hanging on the left). What they have is grilled fish, prawn, sotong, lala, otak-otak, stuffed crab, boneless duck, taufu, beansprout, sweet potato leaf, four angle bean, claypot yee mee, claypot mee hun kuih and beer.

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The little boy ran out to collect raw fishballs from the supplier. What a helpful kid! *hands clap*

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Three flavour fish (三味鱼). It was grilled with banana leaves together with 3 different kind of sauces. Also come with homemade fishballs stuffed meat and lady fingers. Yummy!

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We also ordered a fried taufu, fried lala and stuffed crab.

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Written up there “please use mandarin to communicate”.

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Gim Men Teppanyaki
No.103, Kampung Arab, 71000, Port Dickson, Negeri Sembilan
Tel: 06-647 4271
Opening Hours
Thursday – Sunday: 11am – 2.30pm & 5pm – 10.30pm
http://www.gimmenteppanyaki.vix.my

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Ah Yat Abalone Forum Restaurant

Bought a few vouchers from Groupon Malaysia to try out the their abalone and dim sum.

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History of the founder Yeung Koon Yat and his accomplishments.

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Crispy roasted pork “siu yok”, yummy! It has crunchy skin!

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Deep fried fish skin. My boy loves this.

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Deep fried yam pastes & deep fried prawn dumplings. Yam paste used to be my favourite but i had just half of the piece… am currently avoiding fried foods 🙁

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Glutinious rice with chicken.

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Steamed shanghai dumpling (xiao long bao). Still think that Dragon-I or Din Tai Fung serves better xiao long bao.

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Christmas is around the corner…  awaiting Santa Claus!

Ah Yat Abalone Forum Restaurant
No.20, 2nd Floor, Life Centre, Jalan Sultan Ismail, 50250, Kuala Lumpur
Tel: 03-2166 3131
Operating Hours:
Monday – Saturday
Lunch: 11.30am – 3.00pm
Dinner: 6.00pm – 10.30pm
Sunday & Public Holidays
Lunch: 10.00am – 3.00pm
Dinner: 6.00pm – 10.30pm

http://lifecentre.com.my/outlets/ah-yat-abalone-seafood

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