Trying out traditional french cuisine on a holiday (:
Roasted Pork Tenderloin with mashed potatoes and mushroom sauce.
Chocolate Nutella with crumbled biscuits and coffee sauce.
Rendez-Vous Restaurant
100, Lorong Maarof, 59000, Bangsar, Kuala Lumpur
Tel: 03-2202 0206
Opening Hours
Daily from 12.00pm – 3.00pm (Lunch), 6.00pm – 12.00am (Dinner)
http://rendez-vous.com.my/